Thai Peanut Ramen Noodles Recipe - The Salty Marshmallow (2024)

FAQs

How to make peanut noodles with instant ramen? ›

Put your ramen in organic water. In a bowl, combine ramen seasonings, 8 Kewpie Mayo, peanut butter, garlic, spring onion, sesame oil and mix to combine. Pour the hot organic ramen water, add the noodles and give it a final mix. Garnishes, spring onion, chili oil and sesame seeds.

For a nutty, Thai-inspired ramen hack, cook the noodles according to the instructions but ditch the flavor packet. Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles. Add chopped scallions and sesame seeds for even more flavor.

Tan Tan Ramen, also known as Dan Dan Ramen or Tan Tan Noodles, combine delicious ramen noodles & ground pork with a spicy, creamy broth seasoned with chili oil, peanut butter and sesame paste.

Bring 2½ cups of water to a boil in a small saucepan. Add the noodles and cook for 2 minutes. Add the flavor packet, stir, and continue to cook for another 30 seconds.

Texture: The contrast between the silky yolk and the noodles adds a pleasant texture to the dish. Customization: It's a simple way to customize your ramen. You can choose how you want your egg cooked, whether it's poached, soft-boiled, or fried, to match your preferences.

Ramen eggs are Japanese soft-boiled eggs marinated in a sweetened soy sauce mixture and served as a ramen topping. In Japan, ramen eggs are called ajitsuke tamago or ajitama. “Aji means taste, and tama means ball (or egg), so the literal translation is taste-ball,” Yamash*ta says.

Narutomaki: If you've ever noticed a small white disc with a pink swirl in a bowl of ramen or even a picture of ramen, that's narutomaki or fish cake.

Cook in the microwave for 4-5 minutes, or for the indicated cooking time in the back of the package. Cooked noodles should be tender, bouncy, and easily spin on a fork or chopsticks. Add the seasoning packet, if desired. Customize with your favorite toppings like an egg or strain and use in quick noodle dishes.

While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth.

What can I put into my 3 minute ramen? ›

Yep, peanut butter! It makes a brilliant addition to the noodle broth, making it silky and creamy.

Cook ramen in boiling water until al dente, about 2 minutes. Drain and return to the pot set on medium heat. Add peanut sauce. Mix to combine.

Put your ramen in organic water. In a bowl, combine ramen seasonings, 8 Kewpie Mayo, peanut butter, garlic, spring onion, sesame oil and mix to combine. Pour the hot organic ramen water, add the noodles and give it a final mix. Garnishes, spring onion, chili oil and sesame seeds.